THE COOKS GARDEN DESIGN is a classic design based on the European potager style, which fits snugly against the south side of the house. Drawing on the four square rotation system to build the soil naturally, plan to grow only the foods that you can’t find at the local market and as a cook, you use on daily basis: salad greens and culinary herbs, as well as ornamental edibles such as artichokes, pole beans and leeks.
Surround your garden with frame of emerald green arborvitae or a hedge to provide privacy from neighbors. An arbor at the entrance creates a transition between the lawn and the garden, just as a bench provides a place to sit,relax and enjoy your garden.
THE COOKS GARDEN DESIGN is more than a place to grow food, it is a way of life that is an extension of your home, a way to connect to the food you grow and to your landscape. For more information about this garden, including varieties to plant and recipes, visit: The Complete Kitchen Garden